Club sandwich is a famous multi-layered sandwich that combines toasted bread, chicken breast, bacon, fresh vegetables and sauce. The peculiarity of preparation is toasting the bread until crispy and using three layers of filling. Traditionally served cut into triangles and secured with skewers. Great option for picnics, buffets or quick snacks. You can vary the fillings to taste.
bread | 400 g |
Bacon | 400 g |
Hard cheese | 150 g |
boiled ham | 200 g |
lettuce | 1 bunch |
red onion | 1 pc. |
tomato | 2 pc. |
mayonnaise | 100 g |