Salmon and cheese roll: elegant appetizer in 30 minutes
Fragrant thin lavash roll with slices of lightly salted salmon and creamy cheese - great solution for buffet or festive dinner. Add fresh herbs or cucumbers for extra freshness.
| thin lavash | 1 pc. |
| salted salmon | 1 pack |
| processed cheese | 2 pack |
Шаг 1
Spread cheese over the lavash.
Шаг 2
Cut the salmon into small pieces and place them on the lavash.
Шаг 3
Roll it up and let it sit in the fridge for at least 15 minutes. Then slice.
- Cooking time: Under 20 min
- Difficulty of preparation: Easy
- Cuisine: International
- Category of dish: Snacks
- Method of preparation: No Cook
- Main product: Fish
- Diet: Any
- Holiday: Everyday
- Season: Any
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