Cheese Casserole with Corn
Cheese casserole with corn is a tasty and nutritious dish that both adults and children will love. The combination of tender cheese and sweet corn creates a harmonious taste. The casserole cooks quickly and easily, perfect for breakfast or a light dinner.
| Canned corn | 2 jar |
| Hard cheese | 400 g |
| Eggs | 3 pc. |
| butter | 100 g |
- Cooking time: 20-40 min
- Difficulty of preparation: Easy
- Cuisine: International
- Category of dish: Casserole
- Method of preparation: Oven
- Main product: Vegetables
- Diet: Any
- Holiday: Everyday
- Season: Any
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