Beef goulash with apple and mustard - unusual dish

Шаг 1

Cut the beef into cubes and fry over high heat in olive oil.

Шаг 2

Transfer to a bowl and sprinkle with flour.

Шаг 3

In the same pan, fry roughly chopped onion and carrot.

Шаг 4

Combine with the meat and place into the multicooker bowl.

Шаг 5

Peel the apple, cut into small cubes, and add to the meat.

Шаг 6

Mix tomato juice with mustard.

Шаг 7

Pour the juice over the meat, salt, pepper, add bay leaf, sprinkle with sugar, do not stir.

Шаг 8

Simmer for 1 hour. 10 minutes before done, add crushed garlic and stir. You can also cook in a pot, increase juice to 1 cup, add HOT water if evaporates.