How to cook chicken in kefir
Chicken in kefir is a tender and juicy dish perfect for lunch or dinner. Chicken pieces are marinated in kefir with garlic, pepper, and herbs, then baked in the oven. A simple way to prepare flavorful meat with minimal effort.
| chicken | 1 pc. |
| kefir | 750 ml |
| Salt | to taste |
| chicken seasoning | to taste |
Шаг 1
Rinse the chicken, cut into serving pieces. Salt and generously season with chicken seasoning.
Шаг 2
Place the chicken pieces in a marinating container and pour kefir over them until fully covered. Let marinate for at least 2 hours.
Шаг 3
Then transfer the chicken to a heatproof dish with the marinade and bake at 180°C for about an hour until golden brown.
- Cooking time: Over 2 hours
- Difficulty of preparation: Easy
- Cuisine: International
- Category of dish: Main dishes
- Method of preparation: Oven
- Main product: Meat and poultry
- Diet: Any
- Holiday: Everyday
- Season: Any
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