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Baked potatoes with cheese

Baked potatoes with cheese

Baked potatoes with cheese is a simple but very tasty dish that can be served as a side dish or as a main course. Potatoes are baked until golden brown with melted cheese, which makes them especially appetizing. For cooking, it is better to use hard cheeses that melt well. The dish can be varied by adding spices, herbs or bacon. This recipe is especially good when you need to quickly prepare a hearty and tasty side dish.

Salt to taste
Hard cheese 60 g
Cream 60 g
Vegetable oil 1 tbsp
Cheese (Parmesan) 100 g
Butter 100 g
Potato (large) 2 pc.

Шаг 1

Take 2 potatoes and wash them thoroughly.

Шаг 2

Make cuts (not all the way through) as shown in the picture.

Шаг 3

Cut the Parmesan cheese and butter into small pieces and place them in the potatoes, alternating cheese and butter.

Шаг 4

Put the potatoes in an oven preheated to 200°C and bake for 45 minutes. Then remove and drizzle with cream.

Шаг 5

Then sprinkle with grated hard cheese and return to the oven for another 15 minutes.

Шаг 6

Finally, the potatoes can be garnished with herbs.

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