Crayfish braised in wine: gourmet delicacy

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Tender crayfish cooked in fragrant wine with spices - a true delicacy. This dish will be the highlight of any festive table.

Photo of the recipe Crayfish in wine
crayfish 10 pc.
dry white wine 300 ml
butter 150 g
Garlic 3 clove
Spices to taste
Salt to taste
Herbs to taste

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