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Oat sticks with cheese

Oat Sticks with Cheese: Crispy Snack Recipe

Oat sticks with cheese are a crispy and flavorful snack made from a minimal set of ingredients. Great with beer, as a snack or addition to soup.To prepare you will need: oat flakes, hard cheese, eggs, spices and a little flour. Cook for just 20 minutes in the oven, they turn out crispy on the outside and tender on the inside.

oat flakes 2 cup
Flour 1 cup
butter 8 tbsp
Hard cheese 100 g
Milk 8 tbsp
Salt to taste
Pepper to taste
Vegetable oil 10 ml

Шаг 1

In a large bowl, mix oats, flour, salt, and pepper.

Шаг 2

Add diced softened butter and milk. Add grated cheese.

Шаг 3

Knead the dough with your hands, adding more milk if necessary.

Шаг 4

Roll out the dough on a floured surface into a rectangle 4 mm thick and cut into 1 cm wide strips.

Шаг 5

Line the baking tray with parchment paper and grease with oil if necessary.

Шаг 6

Arrange the sticks on the baking tray and bake in a preheated 190°C oven for 10–12 minutes (until golden).

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