Pasta with Creamy Spinach Sauce
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Pasta with creamy spinach sauce is a quick, tasty and healthy dish. The delicate cream sauce with vibrant spinach and garlic flavor pairs perfectly with any pasta. Add chicken or mushrooms for more substance.
| Spinach | 0.5 bunch |
| white wine | 3 tbsp |
| Peeled shrimp | 18 pc. |
| Milk | 70 ml |
| Ground pepper | 1 pinch |
| Salt | 2 pinch |
| spaghetti | 160 g |
| Béchamel sauce | 180 ml |
| butter | 10 g |
Шаг 1
Boil the spinach in lightly salted water and blend with white wine.
Шаг 2
Place the spaghetti in salted boiling water and cook for 1 minute less than indicated on the package. Add peeled shrimp 30 seconds before the end of cooking. Drain the water.
Шаг 3
Combine the spinach paste and Béchamel sauce in a skillet over medium heat, adding milk. Add butter, salt, and pepper to taste.
Шаг 4
Mix the spaghetti with the spinach sauce. Bon appétit!
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- Cooking time: 20-40 min
- Difficulty of preparation: Easy
- Cuisine: Итальянская
- Category of dish: Main dishes
- Method of preparation: Boiling
- Main product: Flour and flour products
- Diet: Any
- Holiday: Everyday
- Season: Any
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