Homemade Fish Sticks - Crispy and Tasty
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| Eggs | 3 pc. |
| Flour | 1 jar |
| Pangasius fillet | 450 g |
| breadcrumbs | 200 g |
| Cheese (Parmesan) | 200 g |
| Salt | 1 tsp |
| Ground red pepper | 1 tsp |
Шаг 1
Cut the fish fillet into sticks and coat them in flour.
Шаг 2
Then beat the eggs, add pepper and salt. Mix breadcrumbs with finely grated cheese. Dip the fish pieces in egg and coat with breading.
Шаг 3
Place the fillets on a baking sheet greased with vegetable oil and put in a preheated oven at 230°C for 15-20 minutes.
Шаг 4
Fish sticks are ready! Serve them with tartar sauce or any other sauce to your taste!
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