Pepper, olives, arugula and feta cheese salad
Pepper, olives, arugula and feta cheese salad is a colorful and flavorful Mediterranean dish. Sweet peppers, savory olives, spicy arugula and tender feta create a harmonious taste. Dressed with olive oil and balsamic vinegar. You can add sun-dried tomatoes or pine nuts for a richer flavor. This salad is rich in vitamins, antioxidants and healthy fats, making it an excellent choice for healthy eating.
| Olive oil | 50 g |
| French mustard | 50 g |
| Egg | 1 pc. |
| Feta cheese | 100 g |
| Olives | 10 pc. |
| Arugula | 1 bunch |
| Bell pepper | 0.5 pc. |
Шаг 1
Cut bell pepper into pieces.
Шаг 2
Tear arugula by hand and add to peppers.
Шаг 3
Cut olives in half.
Шаг 4
Add to peppers and arugula.
Шаг 5
Cut feta into small cubes.
Шаг 6
Add to salad.
Шаг 7
For dressing, mix hard-boiled egg yolk, Dijon mustard and olive oil, blend thoroughly. Add to salad.
Шаг 8
Mix and serve.
- Cooking time: Under 20 min
- Difficulty of preparation: Easy
- Cuisine: International
- Category of dish: Salad
- Method of preparation: No Cook
- Main product: Vegetables
- Diet: Any
- Holiday: Everyday
- Season: Any
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