How to cook zucchini casserole with meat

Juicy and delicious zucchini casserole with minced meat and tomatoes. A perfect balance of vegetables and meat, baked under a golden cheese crust.

zucchini 5 pc.
Minced meat 400 g
onion 3 pc.
tomato paste 2 tbsp
Tomatoes 8 pc.
Hard cheese 100 g
Eggs 4 pc.
Sour cream 150 g
Salt to taste
Pepper to taste
Vegetable oil to taste

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