Tender chicken breasts wrapped in bacon slices with garlic butter and herbs. Baked until crispy. Serve with vegetables or as a hot appetizer. Simple yet impressive dish for any occasion.
chicken fillet
700
g
bacon strips
400
g
French mustard
1
tbsp
honey
1
tbsp
Lemon
1
pc.
Pepper
to taste
Шаг 1
Preheat the oven to 220°C. Cut the meat into strips along the breast, finger-thick. Wrap each strip tightly in bacon.
Шаг 2
Place the strips in a baking dish (no need to grease).
Шаг 3
Mix honey, mustard, and lemon juice (you may add pepper).
Шаг 4
Brush each wrap with the honey-mustard-lemon mixture. Bake until fully golden.