Hot Lavash Snack

Шаг 1

Wash and slice the tomato into rounds. Grate the cheese. Wash, dry, and chop the herbs. Slice the ham. Lightly sprinkle the lavash with cold water and place it on a heated oiled skillet so the edges hang over the sides. Place a tomato slice in the center. Lightly salt.

Шаг 2

Place a slice of ham on top of the tomato (I used cooked sausage). Then crack a raw egg into it. Salt and pepper to taste.

Шаг 3

Sprinkle everything on top with grated cheese and chopped herbs (I didn’t have any herbs today).

Шаг 4

Fold the edges of the lavash toward the center and fry until golden brown (you can make the crust more or less crispy as desired).

Шаг 5

Carefully flip to the other side, sprinkle with grated cheese, and fry for a few more minutes until golden brown.

Шаг 6

Sprinkle grated cheese on top and fry until the cheese melts. Serve hot.