Onion rings - crispy and flavorful

Шаг 1

Preheat the oven to 200°C (390°F). In a large bowl, mix ¼ cup flour, ½ tsp salt, ¼ tsp black pepper, and ¼ tsp red pepper. In a separate medium bowl, combine yogurt, eggs, and ½ cup + 2 tablespoons flour. Whisk until the batter is smooth.

Шаг 2

Crush the chips. Peel the onion and slice into rings about 1 cm thick.

Шаг 3

Coat the onion rings in the flour mixture from the large bowl. Line a baking tray with parchment paper and brush it with vegetable oil. Place in the hot oven for 8 minutes — or until the oil starts sizzling.

Шаг 4

Dip each ring into the batter and let the excess drip off.

Шаг 5

Then coat the rings in the crushed chips.

Шаг 6

Place the coated rings on the baking tray and bake each side for about 8 minutes until golden brown. Sprinkle with salt while the onion rings are still hot. Serve with any sauce — plain yogurt mixed with spices works great.