Dill and yogurt sauce for fish
Dill and yogurt sauce for fish is a light, refreshing and healthy sauce that pairs perfectly with baked, fried or grilled fish. The sauce is made with natural yogurt, fresh dill, lemon juice, garlic and olive oil. It adds freshness to the fish and enhances its natural flavor.
| Lemon | 0.5 pc. |
| Dill | 1 bunch |
| Garlic | 2 clove |
| Yogurt | 150 g |
Шаг 1
Chop the dill.
Шаг 2
Add lemon juice, chopped garlic and dill to the yogurt.
Шаг 3
Mix everything. The sauce is ready.
- Cooking time: Under 20 min
- Difficulty of preparation: Easy
- Cuisine: International
- Category of dish: Sauce
- Method of preparation: No Cook
- Main product: Dairy products
- Diet: Any
- Holiday: Everyday
- Season: Any
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