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Chicken pancakes

Chicken pancakes - tender and juicy

Chicken pancakes are a simple and tasty dish made from ground chicken with the addition of onions, eggs and semolina or flour for binding. Fried in a pan until golden brown. They turn out juicy inside and crispy outside. Served with sour cream, herbs or various sauces. Great for children's meals as they are prepared without hot spices.

chicken fillet 300 g
Flour 2 tbsp
Eggs 2 pc.
cheese 100 g
mayonnaise 1 tbsp
Sesame seeds 1 tsp
Vegetable oil 100 ml
Salt to taste
Pepper to taste

Шаг 1

Cut chicken fillet (breast as the most dietary meat) into small pieces, grate cheese.

Шаг 2

Add eggs and mayonnaise (mayonnaise is optional, it makes the pancakes softer, can be replaced with sour cream). Salt and pepper to taste.

Шаг 3

Place on a greased and heated pan and fry on each side for about 8 minutes.

Шаг 4

Place chicken pancakes on a plate and sprinkle with sesame seeds.

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