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Pasta with Smoked Sausages: Cream Sauce Recipe

Pasta with Smoked Sausages: Cream Sauce Recipe

Pasta with Smoked Sausages: Cream Sauce Recipe

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Pasta with smoked sausages is the perfect dish when you need to cook a delicious dinner quickly. The smoky flavor of the sausages pairs perfectly with the creamy sauce and pasta.Main ingredients: pasta (penne or fusilli), smoked sausages, cream, cherry tomatoes, garlic, parmesan, herbs. You can add spinach or mushrooms. Cooks in just 20 minutes!

chicken broth 1.5 cup
Cream 100 gram
Garlic 2 clove
green onion 2 piece
Hard cheese 150 gram
olive oil 1 tablespoon
Onion 2 piece
Penne pasta 230 gram
Pepper 0.5 to taste
Salt 0.5 to taste
Smoked sausages 400 gram
tomatoes in own juice 280 gram

Step 1

Step 1

Heat olive oil in a skillet over medium-high heat until smoking. Add sliced sausages and onion and cook until browned, about 4 minutes. Add garlic and sauté for another 30 seconds.

Step 2

Step 2

Add broth, tomatoes, cream, pasta, salt, and pepper. Stir to combine. Bring to a boil, cover the skillet, and reduce heat to below medium. Simmer until pasta is tender, about 15 minutes.

Step 3

Step 3

Remove the skillet from the heat and stir in 1/2 cup of cheese. Top with the remaining cheese and green onion.

Step 4

Step 4

Broil until the cheese is melted, bubbling, and golden brown.

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